2014 Loudoun County Chili Cook Off Winning recipe.
$5.0
Fried Calamari Basket
Basket of fresh breaded calamari served with our new Tiger Mustard sauce.
$6.0
1/2 lb. of Summertime Shrimp
Either Old Bay "Peel n Eat" or Grilled Garlic Basil.
$7.0
Chicken Fiesta Salad
Large bowl of mixed green with corn, black beans, tomatoes and cucumber topped with grilled chicken and fresh avocado slices. Served with our new jalapeno ranch dressing on the side.
$12.0
Entrees*
Chili Mac
Our award winning chili on a bed of fettucini topped w/ shredded cheese, onions & tomatoes.
$12.0
Fish n' Chips
Islandic Cod beer battered and deep fried w/Pub fries & tartar sauce.
$12.0
Bangin' Shrimp Tacos
2 soft tortillas stuffed with our "Bangin" Fried Shrimp, shredded lettuce, tomato, cheese and sour cream. Topped with fresh cilantro, served with a side of Pub rice and salsa.
$14.0
Cajun Chicken Fettucini
Cajun dusted Grilled chicken breast served on a bed of fettucini alfredo w/Parmesan cheese.
$14.0
Chicken Marsala
Chicken sauteed in a mushroom marsala gravy served w/a side of fettucini alfredo.
$15.0
NY Strip
12 oz. hand cut steak grilled and served w/twice baked potato and vegetable of the day.
$16.0
CJ's Double Cut Ribeye
A HUGE 24 oz. hand cut ribeye grilled to order served w/ twice baked potato & vegetable of the day.
