a combination of cellophane noodles, carrot and cabbage served with chef's special sauce.
$4.95
Tofu Todd
fried bean curd served with sweet and sour peanut sauce.
$4.95
Satay (4)
thai style grilled chicken on skewers glazed with peanut sauce, pickled vegetables on the side.
$5.95
Kanom Jeeb (6)
steamed shrimp, crabmeat and pork dumplings served with a deliciously sweet soy sauce.
$5.95
Fried Calamari
fresh squid tossed in a light batter and deep fried until golden brown served with a spicy lemon sauce.
$5.95
Curry Puff (3)
ground chicken, potato, onions & curry cooked in puff pastry served with cucumber sauce.
$5.95
Summer Roll (2)
stuffed with shrimp, carrot, basil leaves, vermicelle noodle wrapped in rice paper with sweet sour sauce.
$5.95
Blanky Shrimp (5)
black tiger shrimp wrapped in an egg noodle and deep fried served with sweet sour sauce.
$5.95
Labb-gai
minced chicken mixed with thai spices and fresh lime juice.
$5.95
Soup
Tom Yum Goong
shrimp and exotic mushrooms in a hot and sour lemon grass soup.
$4.25
Tom Kha Gai
tender slices of chicken breast in a creamy coconut milk soup with exotic spices and herbs.
$4.25
Vegetable Soup
fresh mixed vegetables in a clear light broth soup.
$3.75
Wonton Soup
a delicate combination of shrimp and chicken wontons in a clear light consomme with scallions and fried garlic.
$4.25
Tofu Soup
minced pork with tofu in a light chicken broth soup.
$3.75
Salad
House Salad
a colorful mixture fresh vegetables sprinkled with crunchy croutons and served with curried peanut dressing.
$4.95
Papaya Salad (som-tum)
julienned green papaya roasted peanuts, green beans, cherry tomatoes tossed in a spicy palm sugar-lime dressing.
$4.95
Yum-nua
slices of savory grilled flank steak, mixed greens salad, cherry tomatoes and red onions tossed in a spicy lime dressing.
$6.95
Yum Talay
assorted seafood salad tossed in a spicy lime dressing and thai herbs.
$6.95
Entree
Kapow Delight
choices of beef, chicken or pork sauteed with basil leaves, hot chili and garlic
$13.95
Pad King
choices of beef, chicken or pork sauteed with ginger, onion, mushroom in black bean sauce.
$9.95
Pad Pik King
choices of beef, chicken or pork sauteed with string bean and hot chili paste.
$9.95
Gai Pad Pak
chicken stir-fried with mixed vegetables and a touch of garlic.
$9.95
Cashew Chicken
marinated chicken sauteed with roasted cashew nuts and scallions in a light brown sauce.
$9.95
Panang Chicken
tender slices of chicken simmered with curried peanut sauce and fresh basil leaves sprinkled with shredded lime leaves served with steamed broccoli.
$13.95
Wild Pork
thinly sliced pork sauteed with chili paste, cherry tomatoes, basil leaves and young peppercorn.
$10.95
Pad Ma Khua
sauteed eggplant with pork, beef or chicken in a spicy black bean sauce.
$10.95
Gang Gai
traditional style chicken green curry with bamboo shoots, eggplant and basil leaves.
$10.95
Nua Ka-ta
marinated beef stir-fried in sesame oil served with pickled vegetables served on sizzling platter.
$12.95
Gang Ped Yang
slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes.
$12.5
Goong Sapparos
black tiger shrimp sauteed with cashew nuts, fresh pineapple, scallions in a tomatoes sauce served with whole pineapple.
$13.95
Seafood Pad Phed
shrimp, squid, mussels and scallop sauteed in roasted chili sauce with scallions, onion and sweet basil leaves.
$13.95
Pu-nim
a pair of crispy fried soft shell crabs topped with your choice of: - chili and garlic (spicy); black bean and mushrooms; celery, onion and curry (spicy)
$
Crispy Whole Fish
topped with your choices of: chili and garlic (spicy); black bean and mushrooms; sweet & sour and spicy (spicy)
$
From The Grill
Gai-yank
marinated half whole chicken grilled served with spicy tamarind sauce.
$12.95
Nua-yang
marinated n.y. steak grilled to your satisfaction, served with spicy tamarind sauce.
$13.95
Moo-yank
marinated lean pork grilled and served with spicy tamarind sauce.
$13.95
Salmon-yank
filet of salmon grilled and server with spicy tamarind sauce.
$13.95
Rice, Noodles & Pasta
Pad Thai
popular thai noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprout, scallions and egg.
$9.95
Pad Kee-mao
choices of beef, chicken or pork stir-fried with rice noodles, chili pepper and basil leaves.
$8.95
Pad See-ew
choice of beef, chicken or pork stir-fried with rice noodles, broccoli and sweet soy sauce.
$8.95
Lad Na Talay
assorted seafood stir-fried with rice noodles, broccoli oyster sauce and light bean sauce.
$12.95
Pasta Panang
assorted seafood in curry peanut sauce on a bed of fettuccini. shrimp
$12.95
Kao Pad
chef's special fried rice with your choice of chicken, beef or pork.
$10.95
Pad Woon Sen
cellophane noodles stir-fried with shrimp, pork, mushrooms and vegetables served with rice.
$10.95
Lomein
choice of beef, chicken or pork stir fried with scallion, carrot, broccoli, and sweet soy sauce.
$9.95
Green Curry Fried Rice
choice of beef, chicken or pork stir fried with green curry paste, bamboo shoot and basil leaves.
$9.95
Pineapple Fried Rice
choice of beef, chicken or pork stir fried with pineapple, tomato, carrot, scallion and tomato sauce.
$9.95
Spicy Seafood Fried Rice
combination of seafood stir fried with string bean, bell pepper & hot chili basil leaves.
$13.95
Healthy Choice - Appetizer
Crispy Springrolls
a combination of cellophane noodles, carrot and cabbage served with chef' special sauce.
$4.95
Vegetable Tempura
deep fried and assortment of vegetables served with spicy lemon sauce.
$4.95
Larb Tofu
sliced tofu mixed with thai spices and lemon juice on a bed of lettuce.
$5.25
Yum Woon Sen
spicy cellophane noodle with tofu, mushroom, celery, carrot in hot chili lemon juice.
$5.25
Healthy Choice - Soup
Tom Yum Veggie
mixed vegetables in hot and sour lemon grass soup.
$3.75
Tofu Soup J
sliced tofu with onion, scallions in a light broth soup.
$3.75
Healthy Choice - Entree
Kapow Tofu
fried tofu sauteed with hot chili basil leaves.
$8.95
Panang Tofu
fried tofu in curry peanut sauce and basil leaves.
$8.95
Pad Pak Ruam Mit
fried tofu sauteed with mixed vegetables in a touch of garlic.
$8.95
Pad Ma Khua A
sauteed eggplant, fried tofu and mushroom with basil leaves in spicy black bean sauce.
$8.95
Pad King Tofu
fried tofu sauteed with fresh ginger, onion and mushrooms in black bean sauce.
$8.95
Tofu Preow-wan
fried tofu sauteed with mixed vegetables in sweet and sour sauce.
$8.95
Pad Thai Pak
a specialty of thai noodles sauteed with tofu and mixed vegetables.
$8.95
Pad See-ew Pak
rice noodle sauteed with tofu and mixed vegetables in black soy sauce.
$8.95
Vegetable Fried Rice
a thai traditional fried rice sauteed with fried tofu and mixed vegetables.
