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Virginia American
Primo 116's MENU
Creat at: 22-07-11
Main Menu
Antipasti/appetizers
Antipasti Freddo
an assortment of imported italian meats and cheeses, peppers, ripe olives and artichoke hearts.
$11.0
Funghi Farciti Cotti
baked mushroom caps stuffed with breadcrumbs, parmesan cheese, pignoli nuts, parsley and herbs.
$9.0
Vongole Al Casino
clams baked with casino butter, diced pepper, pancetta and herbs.
$9.0
Vongole Posillipo
middle neck clams simmered in white wine, parsley, garlic, and olive oil.
$9.0
Bruschetta Del Giorno
toasted homemade ciabatta served with the topping of the day.
$8.0
Melanzana Rollatini
eggplant stuffed with a blend of ricotta, parmesan, and mozzarella cheeses baked with a marinara sauce.
$10.0
Ensalata Caprese
fresh mozzarella, tomato and basil drizzled with olive oil.
$9.0
Zuppe/soup
La Scarole E Fagioli
escarole and cannellini beans cooked in a light broth and served with shaved parmesan.
$6.0
Pasta E Fagioli Napolitano
a neapolitan classic of white beans and pasta in a light tomato sauce.
$6.0
Insalate/salad
Insalata Della Casa
mesculin mix of greens, imported goat cheese, toasted pignoli nuts and a balsamic glaze.
$6.0
Insalata Di Cesare
romaine lettuce, shaved parmesan foccocia croutons and homemade caesar dressing.
$6.0
Jl Pesce/fish
Gamberi Alla Francese
jumbo shrimp lightly battered and sauteed in lemon, butter and white wine.
$21.0
Gamberi Scampi
jumbo shrimp sauteed with garlic, lemon and butter.
$21.0
Cioppino
jumbo shrimp, scallops, clams, mussels and fish simmered in a light fish fumet seasoned with basil, fennel seed, garlic and a touch of tomato.
$24.0
Le Paste/pasta
Papparedelle Bolognese
wide flat pasta in a rich tomato and meat sauce.
$17.0
Farfalle Alla Vodka
bow tie pasta in pink vodka cream sauce with baby peas, pancetta and mushrooms.
$15.0
Lasagna Classico
pasta layered with ricotta, parmesan, romano and mozzarella cheese baked in a bolognese sauce and topped with bechamel.
$19.0
Ravioli Dell'funghi Alla Marsala
ravioli stuffed with porcini mushrooms and ricotta cheese in a marsala cream sauce.
$18.0
Ravioli Dell' Aragosta
ravioli stuffed with lobster meat and ricotta with a roasted red pepper cream sauce.
$19.0
Vitello/veal
Vitello Del Vostro Piacere
scallopini of veal prepared either marsala, francese or piccata.
$23.0
Vitello Saltimbocca
scallopini of veal topped with prosciutto and mozzarella over a bed of spinach in a sage demi-glace.
$24.0
Taglio Del Vitello
12 oz veal chop grilled and served with the vegetable of the day and polenta.
$
Pollo/chicken
Pollo Del Vostro Piacere
boneless chicken breast prepared in your choice of marsala, piccata, or francese.
$17.0
Pollo Sorrento
boneless chicken breast layered with eggplant, prosciutto, ricotta cheese and topped with a creamy tomato sauce and mozzarella.
$19.0
Pollo Toscana
pieces of boneless chicken and italian sausage simmered with mushrooms, cherry peppers, artichoke hearts, potatoes and herbs in a demi-glace.
$18.0
Parmigiano Del Pollo
lightly battered sauteed boneless chicken breast in a marinara sauce topped with mozzarella cheese.
$17.0
Carne/meats
Bistecca Alia Fiorentina
28 oz porterhouse for two seasoned with olive oil and black pepper.
$55.0
Bistecca Del Ribeye
18 oz dry rub ribeye steak.
$26.0
Bistecca Pizzaiola
18 oz rib eye steak with a savory tomato and mushroom sauce.
$26.0
Arrosto Di Maiale Milanese
boneless pork loin breaded with herbs and cheese and sauteed in a white wine and lemon reduction.
$24.0
Costolette Di Agnello
rack of lamb encrusted with parmesan cheese and herbs.
$30.0
Senza Carne/meatless
Parmigiano Della Melanzana
lightly battered sauteed eggplant layered with tomato sauce, parmesan and mozzarella cheese.
$15.0
Bucatini Marinara
long thin pasta served with a savory tomato sauce topped with shaved parmesan cheese.
$14.0
Contorni/side Dishes
Verdura Del Giorno
fresh vegetable prepared daily.
$6.0
Polenta Bolognese
grilled cornmeal topped with bolognese sauce and parmesan cheese.
$8.0
Salsiccia Italiano
italian sausage links simmered in tomato sauce.
$9.0
Dolci/desserts
Cannoli
sweetened ricotta cheese and pistachio nuts in two crisp pastry tubes.
$7.0
Tiramisu
lady fingers soaked with espresso and layered with whipped sweet marscapone cheese, shaved chocolate and cocoa.
$6.0
Artisan Gelato
assorted flavors of italian ice cream
$6.0
Torta Di Formaggio
traditional roman ricotta cheesecake.
$7.0
Caffe/coffee
Espresso
regular or decaffeinated.
$5.0
Cappuccino
regular or decaffeinated.
$4.0
Coffee
gourmet coffee fresh brewed at your table
$5.0
Tea
an assortment of gourmet teas to choose from.
$2.0
Pellegrino Water
1 liter bottle
$5.0
Bevande
assorted soft beverages
$2.0
Primo 116 Suffolk
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