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Position: Virginia > Virginia Restaurants > Virginia Vegetarian
    Seaside Gourmet Togo's MENU
    Creat at: 22-07-11
Main Menu
Soup
Roasted Corn Chowder
$
Hot Soup
$3.5
Heat At Home
$6.0
Salads
House Salad
greens, grilled portabello, walnuts, blue cheese, balsamic tomatoes, and cucumbers
$7.95
Classic Greek Salad
romaine, tomatoes, cucumbers, kalimata olives, peperoncini, feta cheese, and herb vinaigrette
$7.95
Side Salads
Chick Pea-kalimata Olive
$
Sweet Potato-feta Quinoa
$
Mixed Potato
$
Edamame
$
Roasted Red Pepper
spinach and feta orzo
$
Spicy Cucumber Salad
$
Sandwiches And Wraps
Fish Wrap
grilled or blackened catch with corn salsa, guacamole, black beans, and lettuce
$8.95
Thai Shrimp Wrap
shrimp with stir-fry veggies, sticky rice, and sweet chili sauce
$8.95
Seaside Veggie Wrap
grilled veggies with roasted garlic, white beans, pepper jack cheese and charred tomato vinaigrette
$7.95
Tempeh Wrap
tempeh with red beans, sweet potatoes, avocado, lettuce and chipotle vinaigrette
$8.95
Quesadilla
choice of vegetarian, fish, or shrimp quesadilla, served with charred green onion sour cream and salsa
$8.95
Portabello Sandwich
marinated grilled portabello mushroom with roasted red pepper, pesto vinaigrette, fresh mozarella on naan bread
$7.95
Seafood Entrees
Blackened Flounder
over a pepperjack stuffed risotto cake with grilled corn salsa, smoked tomato vinaigrette and grilled veg
$15.95
Pan Seared Scallops
over feta polenta cake topped with puttanesca sauce, parmesan cheese, feta, served with grilled seasonal vegetables
$15.95
Shrimp And Crab Enchiladas
over spanish rice with grilled veggies, guacamole, charred green onion sour cream and smoked tomatoe vinaigrette
$14.95
Vegetarian Entrees
Indian Spiced Black Bean Cakes
over cilantro-scallion brown rice with cucumbers and mixed greens
$11.95
Artichoke And Havarti Stuffed Risotto Cake
with grilled veggies, portabella mushrooms, sunflower seeds, herb vinaigrette and parmesan cheese
$13.95
Roasted Eggplant
served over spinach and feta orzo salad, and greens topped with balsamic reduction, walnuts, and parmesan cheese
$13.95
Friday Dinner Specials
Herb Seared Tuna
over vegetable risotto cake topped with fresh mozzarella, basil pesto and balsamic tomato relish, served over greens with tomato basil vinaigrette
$15.95
Feta Polenta Cake
topped with fresh mozzarella and housemade marinara sauce serve with grilled veggies, topped with parmesan cheese, feta and balsamic reduction
$13.95
Desserts
Key Lime Pie
$4.0
Pecan Brownies
$2.0
Baklava
$2.5
Categories
Hot States
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