crisp romaine lettuce leaves tossed with our house-made caesar dressing, homemade croutons & shaved asiago cheese
$3.75
Cedar Creek Salad
mesclun salad greens, dried cranberries, toasted walnuts and your choice of feta or asiago cheese dressed with extra virgin olive oil and balsamic vinegar
$7.0
Greek Salad
crisp romaine lettuce topped with tomatoes, red onion, cucumber, green pepper, kalamata olives, pepperoncini, feta cheese & homemade greek dressing
$3.95
Grilled Blue Ridge Salad
an assortment of garden vegetables, cheese, egg & bacon on a bed of mixed greens; crowned with your choice of grilled chicken, grilled steak, sautéed shrimp or chicken tenders
$11.0
Grill Station
Filet Mignon Scarborough
petite 5 oz. tenderloin filet pan seared to order, served on a ciabatta crostini crowned with fresh sautéed spinach, onions, mushrooms and bacon
$22.0
Jack Daniels Flat Iron Steak
dry rubbed with our own spice blend, grilled to order and glazed with a smoky jack daniel’s glaze.
$18.0
Grilled Chicken Monterey
boneless chicken breast smothered with cheddar & monterey cheeses, applewood smoked bacon, caramelized onions, barbeque sauce & fresh diced tomatoes.
$14.0
Land And Sea
grilled 5 oz. filet mignon paired with your choice of beer battered fried shrimp or sautéed shrimp scampi
$24.0
Asian Seared Salmon
served over mesclun salad greens, drizzled with sesame ginger dressing
$14.0
Pasta Station
Seafood Vermicelli Strasburg
shrimp, scallops, p.e.i. mussels, peppers and onions in a white scampi sauce, red marinara sauce or basil pesto sauce over vermicelli
$14.0
Chicken Or Seafood Pesto
sautéed chicken breast or jumbo shrimp and scallops dressed in our homemade basil pesto sauce and fresh tomato bruschetta over fettuccini
$12.0
Chicken Or Shrimp &broccoli Alfredo
sautéed chicken breast or shrimp & fresh broccoli florets dressed in a parmesan cream sauce over fettuccini
$12.0
Holliday Street Pasta
a hearty combination of chicken, shrimp and chorizo sausage with peppers and onions in a spiced marinara sauce over vermicelli pasta
$11.0
Portabella Mushroom Napoleon
grilled portabella mushroom, zucchini, roasted sweet red pepper, eggplant, basil pesto & provolone cheese served with vermicelli pasta marinara & vegetable du jour
$14.0
Vermicelli Pasta With White Clam Sauce
chopped clams, fresh parsley & garlic sautéed in extra virgin olive oil, tossed with vermicelli pasta and a touch of cream
$9.0
Sauté Station
Grilled Pork Loin With Apples & Bourbon Glaze
center cut chop(s) seasoned and grilled, dressed with a smoky bourbon sauce and fresh sliced apples
$11.0
Chicken Breast Milanese
lightly breaded and topped with baby greens, basil chopped tomatoes, asiago cheese and balsamic drizzle
$11.0
Jaeger Schnitzel
veal scaloppini sautéed in a white wine, tomato & mushroom bordelaise sauce over fettuccine
$18.0
Hotel Strasburg Crab Cakes
homemade jumbo lump crab cake(s), broiled, served with remoulade sauce
$13.0
Homemade Meatloaf
our specialty smothered with a rich tomato beef gravy, topped with monterey jack cheese
