scallion filled dumpling topped with fresg homemade yogurt and meat sauce, sprinkled with oried mint
$10.95
Chalau Kabob
white rice served with meat sauce and choice of chicken or lamb kabob
$12.95
Chef Carrayee
choice of charcoal-broiled lamb or chicken fried with onions, tomatoes and green pepper mixed with special seasoning
$13.95
Kadu Chalau
sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice
$10.95
Mantu Entree
grouna beef and onion-filled dumplings topped with fresh homemade yogurt meat sauce and dried mint
$10.95
Palau
delicately seasoned pieces of tender lamp under a mound of saffron rice, served with meatball sauce
$10.95
Palau Kabob
seasoned rice served with meat sauce and choice of chicken or lamb kabob
$12.95
Qaubili Palau
tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (gurma)
$11.95
Subzi Chalau
specially-seasoned spinach sauce served with white rice
$10.95
Super Combo
caombination of qoubill palau (seasonal rice) and chalau (white rice) served with meat sauce (qurma and one skewer of each shami chicken, and lomo kabaob
$15.95
Appetizers
Aushak
scallion filled dumplings topped with spicy yogurt and meat sauce sprnkled wit mint
$3.95
Boolawnee
clay-oven baked pastry stuffed with scallions, choice of chopped jeek of potato and herbs, served with a side of homemade yougurt
$4.5
Bouranee Baunjaun
fried eggplant served with homemade yogurt and afghan bread
$4.5
Mantu
ground beef and soallion-filled dumpling topped with homemade yogurt, meat sauce and mint
$3.95
Sambosay
fried pastry stuffed with chick peas and herbs
$3.95
Sambosay Goshti
fried pastry stuffed with ground beef
$3.95
Soup and Salad
Aush
noodle and vegetable soup topped with spicy yogurt and ground beef
$3.75
Salad
tossed garden, vegetables topped with your choice of dressing
$3.75
Salata
diced cucumbers, tomatoes, onions and herbs tossed in fresh lemon juice and olive oil
$3.75
Kabobs
Boneless Chicken Breast
pieces of boneless chicken, breast marinated in special herbs and spices, broiled on a skewer over charcoal
$12.95
Boneless Chicken Thighs
pieces of boneless chicken eggs, marinated in special herbs and spices, broiled on a skewer over charcaal
$11.95
Chaplee Kabob
grounded lamb mixed with chopped onions, green pepper, egg yolk and special dried hot pepper and seasoning
$12.95
Chicken Kubideh
seasoned ground chicken, with potatoes and vegetables, broiled on a skewer over charcoal
$12.95
Chopan Kabob
special of tender lamb ribs, marinated in special spices and garlic, broiled on a skewer over chorcoal
$14.95
Farmer Kabob
boneless pieces of chicken, marinated in special herbs and garlic, broiled on a skwer over charcoal, served with fresh steamed mixed vegetable
$13.95
Fish Kabob
succulent salmon seasoned in special spices, broiled on a skewer over charcoal
$12.95
Jumbo Kabob
two skwers of each, chicken, shami, and lamb kabob, marinated in special herbs and spices broiled on a skewer over charcoal
$16.95
Lamb
chunks of tendr lamb, marinated in special spices and garlic, broiled on a skwers over charcoal
$12.95
Shami
seasoned ground beef, broiled on a skewer over charcoal
$11.95
Vegetarian Delight
Vege Aushak
scallion filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce sprinkled with dried mint
$10.95
Vegetarian Combo
combination platter of bouranee bounjan fried eggplant, subz fried spinach and rao (sauteed pumpkin) served with won
$11.95
Vegetable Curry
musrhoom, green peper, rea peppers, broccoli, cauliflower, garlic, fried with onions, and tomatoes, mixed with special seasoning served with fresh afghan bread
$12.95
Vegetarian Rice Combo
combination platter of kadu, subzi and bouranee baunjan served with qoubil palau iseasoned rice
$12.95
Side Order
Bouranee Baunjaun
fried eggplant
$4.5
Kadu
sauteed pumpkin
$4.5
Maust
homemade yogurt
$3.95
Nan
afghan bread
$1.95
Rice
any style
$3.95
Subzi
fried spinach
$4.5
Desserts
Baqlawa
thin layers of syrup -soaked pastry with walnut, topped with ground pistachips
$3.75
Firnee
cornstarch pudding served chilled and topped with pistachips