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Position: Virginia > Virginia Restaurants > Virginia Afghan
    Bamian Restaurant's MENU
    Creat at: 22-07-11
Main Menu
Appetizer
Aushak
scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinked with mint.
$4.5
Sambosa
fried pastry stuffed with cheese peas and herbs.
$4.5
Mantu
ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.
$4.5
Bouranee Baunjaun
stir-fried eggplant served with homemade yogurt and afghan bread.
$4.95
Sambosay Goshti
fried pastry stiffed with ground beef, chick peas, and herbs.
$4.95
Soup And Salad
Aush
noodle and vegetable soup topped with spicy yogurt and ground beef.
$3.95
Mashawa
small chunks of lamb with herbs and spices and a variety of beans.
$4.5
Salad
tossed garden vegetable with your choice of dressing.
$3.95
Salata
diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.
$3.95
Kababs
Bamian Kabob
chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.
$14.95
Chopan Kabob
special cuts of tender lamb ribs, marinated in garlic, and special spices, broiled on a skewer.
$16.95
Kabob Shami
seasoned ground beef, broiled on a skewer.
$12.95
Fish Kabob
fresh salmon marinated in special herbs and spices, served with rice.
$14.95
Entrees
Chalau Kabab
white rice served with meat sauce and choice of a chicken or lamb kabab.
$13.95
Pulau Kabab
seasoned rice served with meat sauce and choice of a chicken or lamb kabab.
$13.95
Subzi Chalau
specially seasoned stir-fried spinach sauce served with white rice.
$10.95
Palau
delicately seasoned pieces of tender lamb under a mound of saffron rice.
$11.95
Mantu
ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.
$12.95
Desserts
Baqlawa
thin layer of syrup-soaked pastry with walnut, topped with ground pistachios
$3.95
Firnee
comstrach pudding served chilled and topped with pistachios.
$3.95
Jelabi
wheat flour with sugar, corn oil, egg, and honey.
$4.2
Goshe Feel (elephant Ear)
thin layer of crispy bread topped with ground sugar and pistachios.
$
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